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Mini Caramel Apple Bites


  • Author: sara
  • Total Time: 30 minutes
  • Yield: 4 servings
  • Diet: Vegetarian

Description

Delightful Mini Caramel Apple Bites that combine the crispness of fresh apples with luscious caramel, making them a perfect snack or dessert for gatherings.


Ingredients

  • Fresh apples (Granny Smith or Honeycrisp)
  • Caramel sauce (store-bought or homemade)
  • Sea salt (for sprinkling)
  • Chocolate (optional, for drizzling)
  • Toppings (optional: crushed nuts, sprinkles, or coconut flakes)

Instructions

  1. Prepare the Apples: Wash apples and slice into bite-sized pieces, removing seeds.
  2. Melt the Caramel: Warm store-bought caramel or make your own until smooth.
  3. Dip the Apples: Use a skewer to dip apple slices in caramel, draining excess and placing them on parchment paper.
  4. Add Toppings: Sprinkle sea salt or drizzle chocolate over caramel before it sets.
  5. Let Cool and Serve: Allow bites to cool completely before serving. Store leftovers in an airtight container in the refrigerator.

Notes

Ensure caramel is at the right consistency for dipping. Let caramel set on parchment for at least 30 minutes before serving.

  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Dessert
  • Method: Dipping
  • Cuisine: American

Nutrition

  • Serving Size: 2-3 bites
  • Calories: 180
  • Sugar: 20g
  • Sodium: 50mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 28g
  • Fiber: 2g
  • Protein: 1g
  • Cholesterol: 10mg

Keywords: Mini Caramel Apple Bites, caramel apples, fall treats, dessert recipe, family favorites