Description
Delightful muffins bursting with the flavors of fresh oranges and strawberries, topped with a crunchy streusel for added texture.
Ingredients
Scale
- 2 cups all-purpose flour
- ½ cup granulated sugar
- ¼ cup brown sugar
- 1 tablespoon baking powder
- ½ teaspoon baking soda
- ½ teaspoon salt
- 2 large eggs
- ½ cup melted butter
- 1 cup milk
- Zest and juice of 1 fresh orange
- 1½ cups chopped fresh strawberries
- ½ cup flour (for streusel)
- ¼ cup brown sugar (for streusel)
- ¼ cup softened butter (for streusel)
Instructions
- Preheat your oven to 375°F (190°C).
- Prepare your muffin tins by lining them with paper liners or greasing with butter.
- Make the streusel topping by combining ½ cup of flour, ¼ cup of brown sugar, and ¼ cup of softened butter in a medium bowl. Mix until crumbly and set aside.
- In a large bowl, whisk together 2 cups of all-purpose flour, 1 tablespoon of baking powder, ½ teaspoon of baking soda, and a pinch of salt.
- In another bowl, mix ½ cup of granulated sugar, 2 eggs, ½ cup of melted butter, 1 cup of milk, the zest, and juice of 1 orange until well combined.
- Pour the wet ingredients into the dry ingredients and gently fold to combine without overmixing. Fold in 1½ cups of chopped strawberries.
- Spoon the batter into the prepared muffin tins, filling each liner about ¾ full. Sprinkle streusel on top of each muffin.
- Bake for about 20-25 minutes, or until a toothpick inserted in the center comes out clean.
- Allow the muffins to cool in the pan for about 5 minutes before transferring them to a wire rack.
Notes
For a heartier texture, consider substituting half the all-purpose flour with whole wheat flour. You can also experiment with different fruits like blueberries or raspberries.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Breakfast
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 muffin
- Calories: 200
- Sugar: 10g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 40mg
Keywords: muffins, orange, strawberry, breakfast, baking, comfort food