Description
A nostalgic dessert that combines creamy peanut butter, rich chocolate, and crunchy Reese’s Pieces for a delightful treat.
Ingredients
Scale
- 1 cup creamy peanut butter
- ½ cup unsalted butter, softened
- 1 cup powdered sugar
- 1 cup semi-sweet chocolate chips
- 1 cup Reese’s Pieces
Instructions
- Gather Your Ingredients: Ensure all ingredients are at room temperature.
- Mix the Base: In a large mixing bowl, combine peanut butter and softened butter. Blend until smooth.
- Incorporate the Sweetness: Gradually add powdered sugar, mixing until combined.
- Melt the Chocolate: Melt the chocolate chips in a microwave-safe bowl in short bursts, stirring until smooth.
- Combine Everything: Pour melted chocolate into the peanut butter mixture and fold until fully incorporated.
- Add the Crunch: Fold in the Reese’s Pieces gently.
- Chill and Shape: Pour into a greased dish or shape into balls on a lined baking sheet. Refrigerate for about an hour.
- Enjoy: Slice into squares or enjoy as is.
Notes
Mix thoroughly but avoid overmixing. Refrigerate for best results.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 10g
- Sodium: 60mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 10mg
Keywords: Peanut Butter, Chocolate, Dessert, Treat, Family Recipe